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Eat Beat: Clam Chowder
Total time: 1 hour, 10 minutes Servings: 6 to 8 1/2 pound fingerling or other waxy potatoes Salt 2 strips bacon, cut crosswise into 1/4 -inch strips 1 1/2 tablespoons butter 1 small stalk celery, chopped 1 small onion, chopped 1...Tags: Soups, Salt, Recipes, Potatoes, Parsley
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Eat Beat: Romaine Salad with Shrimp and Green Goddess Dressing
Total time: 20 minutes Servings: 6 Green Goddess dressing 4 anchovy fillets, chopped 2 green onions, green parts only, finely chopped 1 1/2 tablespoons chopped parsley 2 tablespoons chopped tarragon 2 tablespoons tarragon vinegar 2...Tags: Anchovies, Parsley, Salads, Mayonnaise, Shrimp
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Eat Beat: Lentil Salad with Tomatoes, Zucchini and Arugula
Total time: 50 minutes Servings: 4 1/4 pound zucchini, cut in 1/2 -inch dice 1 1/2 teaspoons salt, divided, plus more to taste 1 cup lentils 3 tablespoons finely chopped chives 1 clove garlic, minced 2 tablespoons olive oil, plus more...Tags: Salt, Tomatoes, Arugula, Summer Squash, Salads
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Eat Beat: Potato and Shrimp Salad with Green Goddess Dressing
Total time: About 1 hour and 20 minutes Servings: 6 Note: Reserve the trimmings from the green onions, parsley and tarragon from the dressing for use in the second part of the recipe. Green goddess dressing 4 anchovy fillets, chopped 2 green onions,...Tags: Salt, Lifestyle and Leisure, Potatoes, Anchovies, Tomatoes
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Eat Beat: Egg Salad
Total time: 10 minutes Servings: 4 to 6 1/4 cup mayonnaise 1 to 2 teaspoons curry powder 1 tablespoon lemon juice 5 large caperberries, stemmed and finely sliced 4 hard-boiled eggs Salt, pepper 1 tablespoon finely chopped chives In a large bowl,...Tags: Salt, Lifestyle and Leisure, Salads, Mayonnaise, Foods and Beverages
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Eat Beat Recipe: Clam chowder
Total time: 1 hour, 10 minutes Servings: 6 to 8 1/2 pound fingerling or other waxy potatoes Salt 2 strips bacon, cut crosswise into 1/4 -inch strips 1 1/2 tablespoons butter 1 small stalk celery, chopped 1 small onion, chopped 1 large sprig fresh...Tags: Salt, Soups, Recipes, Lifestyle and Leisure, Potatoes
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Eat Beat: Roasted Salmon with Red pepper hazelnut pesto
LA Times Test Kitchen Manager Noelle Carter unceils a recipe for hazelnut red pepper Total time: 1 hour Servings: 4 Note: Adapted from Thyme Café & Market 3 red bell peppers, roasted, peeled and seeded (about 2 cups) 2/3 cup toasted hazelnuts,...Tags: Salt, Black Pepper, Peppers, Los Angeles, Los Angeles Times
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Holiday Appetizers- Executive Chef, Craig Strong of Studio Resturant at Montage Laguan beach
Holiday Appetizers and the 101 on How To Prepare and Serve Them by: Executive Chef, Craig Strong Studio at Montage Laguna Beach www.montagelagunabeach.com SMOKED SALMON ON TOAST: ELEGANT AND EASY by Chef Craig Strong Studio at Montage Laguna Beach...Tags: Cheese, Salt, Lettuce, Aioli, Appetizers
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Rain Bird
FLOAT THEME: Entertaining Expedition The float theme is in accordance with Rain Bird's corporate philosophy of promoting the preservation of Earth's most precious resource through The Intelligent Use of Water worldwide. In doing so, "Entertaining...Tags: Endangered Species, Wildlife, Natural Resources, Landforms, Mountains
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St.Patrick's Day Meal
www.bristolfarms.com SAINT PATRICK CORNED BEEF 18 5/8 LB CORNED BEEF RAW 2 1/8 GAL WATER METHOD 1. BRING WATER TO BOIL 2. ADD CORNED BEEF AND COIL FOR 10 MINUTES 3. COVER PAN REDUCE HEAT TO SIMMER AND COOK FOR 3 HOURS 4. REMOVE MEAT...Tags: Cheese, Salt, Irish Soda Bread, Parsley, Fondue
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Bob Greene
Bob is the country's foremost expert on health and wellness and the head of the $26 million Best Life empire. His approach to weight loss is unique because of his focus on mental wellness in addition to diet and exercise - hundreds of people have lost 100...Tags: Salt, New York, Walnuts, Oranges, Health
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Eat Beat: Dungeness Crab Salad with Apples and Curried Mayonnaise
Total time: 25 minutes Servings: 6 Note: You may substitute cooked, shelled shrimp, cut into bite-size pieces, for the crab. 1 cup mayonnaise 1/2 teaspoon curry powder 1 tablespoon snipped chives 3 tablespoons whipping cream 3 cups torn frisee 1 cup...Tags: Lifestyle and Leisure, Almonds, Salads, Dining and Drinking, Mayonnaise
Jan 11, 2012
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Oct 19, 2011
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Sep 7, 2011
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Jul 1, 2011
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May 25, 2011
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Jan 7, 2011
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Dec 29, 2010
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Dec 20, 2010
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Dec 19, 2008
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Mar 17, 2009
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Feb 12, 2009
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Dec 2, 2009
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